There will be nights after a very long day, where you find yourself voraciously hungry yet with neither the inclination nor the energy to head out for dinner, much less cook something from scratch. Lucky for you, this is not cooking.
This month, I was fortunate to have spent a brief 9 days in Japan, at the height of summer, as the country prepares for one of the biggest festivals of the year, Obon. We went, we saw, we ate, and we fell in love.
The gorgeous Little Miss Melbourne and I had a lot of fun putting together this shoot last week at Work Club Melbourne- the beautifully designed spaces make it easy! More on the shoot, and the space, below..
As part of our July shoot at the stunning co-working space, Work Club Melbourne , next week, we went behind the scenes with its founder, Soren Trampedach, who has worked across 5 continents around the world, and (conveniently) speaks 6 languages.
WARNING: This is not your standard Mother's Day listicle. You won't find flowers, or candles, or spa treatments here. They are all great, of course, but this one is dedicated to the straight-talking, bad-ass woman whose preferred botanical bouquet is the one in her (small-batch) gin.
aka 'Treat yo'self coz you literally won't get another chance' series.
In my opinion, there are very few foods in life which gives its eater as much pleasure, as the grilled cheese sandwich. Being the food equivalent of a blank canvas, you can do as much, or as little as you want to it; you can be extravagant and make it with lobster meat, or you can go the dorm room staple of sliced white bread, supermarket ham, and processed cheese way.